BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20140511T150000Z DTEND:20140512T010000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Mother's Day Brunch and Dinner at ARTANGO SOUTH AMERICAN BISTRO DESCRIPTION:Treat your mom with Chef Isaak Reyes's 3 course $35 Mother's Day\n\nPrix Fixe Brunch Menu or a la carte Dinner menu\n\nEnjoy your special day with Artango Bistro.\n\nFeliz Dia de la madre!\n\nMother's Day Three Course Prix Fixe Menu\n\n$35 adults and $14 kids between 3-11 years old\n\nOpen 10am-8pm\, Sunday\, May 11th\n\nentradas\n\n\n\nENSALADA DE PULPO\n\noctopus\, arugula\, sweet potato\, citrus vinaigrette \n\n\n\n\n\n \n\nENSALADA DEL CHEF\n\nspinach\, beet\, goat cheese\, horseradish dressing \n\n\n\n\n\n \n\nGUACAMOLE PERUANO\n\navocado\, aji amarillo\, onion\, cilantro\, plantain \n\n\n\n\n \n\nCREPAS CON MARISCOS\n\ncrepes\, mixed seafood\, creamy champagne sauce \n\n \n\n PULPO A LA PLANCHA\n\ngrilled octopus\, roasted potatoes\, grilled veggies\n\n\n\n\n\n\n SALM N BENEDICT\n\npoached eggs\, smoked salmon\, arepa\, red onions\, capers\, hollandaise sauce\, roasted potatoes\, chorizo\n\nCANGREJO BENEDICT\n\npoached eggs\, crab cake\, arepa\, aji amarillo hollandaise sauce\, roasted potatoes\, chorizo\n\nCEVICHES\n\ncatch of the day\, aji amarillo\, passion fruit sauce\, plantain chips\n\n\n\n\nTOSTADA A LA FRANCESA CON ALBARICOQUE\n\nfrench toast\, roasted apricot french toast with sabanyon- apricot sauce\n\n\n\n\nplatos fuertes\n\nROCOTO RELLENO\n\nred pepper stuffed with quinoa\, mushrooms\, kale\, carrots\, butternut squash\, smoked provolone cheese\n\nSALM N DE PASI N\n\ngrilled salmon\, quinoa\, julienne veggies\, aji amarillo passion fruit sauce\, truffle butter \n\nENTRA A Y HUEVOS\n\nskirt steak\, two eggs\, mashed potatoes or rice\, guacamole\, chimichurri sauce \n\nCORDERO PATAG NICO\n\ngrilled lamb chops\, brussels sprouts\, polenta\, rosemary lamb jus \n\nMALBEC MIGNON\n\nfilet mignon\, purple peruvian mashed potatoes\, red & yellow pepper\, grilled asparagus\, paprika oil\, malbec sauce \n\nCONFIT DE PATO\n\nduck breast and confit\, lentils\, ahi amarillo-red wine sauce\n\ndessert\n\n\n\n** Beverages\, Tax & gratuity are not included in the price X-ALT-DESC;FMTTYPE=text/html:

Treat your mom with Chef Isaak Reyes'\;s 3 \;course $35 \;Mother'\;s Day

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Prix Fixe Brunch Menu \;or \; \;a la carte Dinner menu

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Enjoy your special day with Artango Bistro.

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Feliz Dia de la madre!

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Mother'\;s Day Three Course Prix Fixe Menu

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$35 adults and $14 kids between 3-11 years old

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Open 10am-8pm\,  \;Sunday\, May 11th

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entradas

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ENSALADA DE PULPO
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octopus\, arugula\, sweet potato\, citrus vinaigrette \;
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ENSALADA DEL CHEF
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spinach\, beet\, goat cheese\, horseradish dressing \;
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GUACAMOLE PERUANO
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avocado\, aji amarillo\, onion\, cilantro\, plantain \;
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CREPAS CON MARISCOS
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crepes\, mixed seafood\, creamy champagne sauce \;
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 \;  \;  \;  \;  \;  \;  \;  \; PULPO A LA PLANCHA
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grilled octopus\, roasted potatoes\, grilled veggies
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 \;  \;  \;  \;  \;  \;  \;  \;SALMÓ\;N BENEDICT

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poached eggs\, smoked salmon\, arepa\, red onions\, capers\, hollandaise sauce\, roasted potatoes\, chorizo

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CANGREJO BENEDICT

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poached eggs\, crab cake\, arepa\, aji amarillo hollandaise sauce\, \; \; \; roasted potatoes\, chorizo

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CEVICHES

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catch of the day\, aji amarillo\, \;passion fruit sauce\, plantain chips

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TOSTADA A LA FRANCESA CON ALBARICOQUE

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french toast\, roasted apricot french toast with sabanyon- apricot sauce

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platos fuertes

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ROCOTO RELLENO

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red pepper stuffed with quinoa\, mushrooms\, kale\, carrots\, \; \; \; \; \; \; butternut squash\, smoked provolone cheese

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SALMÓ\;N DE PASIÓ\;N

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grilled salmon\, quinoa\, julienne veggies\, aji amarillo \;passion fruit sauce\, truffle butter \;

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ENTRAÑ\;A Y HUEVOS

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skirt steak\, two eggs\, mashed potatoes or rice\, guacamole\, \;chimichurri sauce \;

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CORDERO PATAGÓ\;NICO

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grilled lamb chops\, brussels sprouts\, polenta\,  \;rosemary lamb jus \;

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MALBEC MIGNON

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filet mignon\, purple peruvian mashed potatoes\,  \;red &\; yellow pepper\, grilled asparagus\, paprika oil\, malbec sauce \;

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CONFIT DE PATO

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duck breast and confit\, lentils\, ahi amarillo-red wine sauce

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dessert
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\n** Beverages\, Tax &\; gratuity \;are not included in the price

\n LOCATION:Artango Bistro UID:e.1819.278 SEQUENCE:3 DTSTAMP:20260424T122012Z URL:https://members.lakeviewroscoevillage.org/events/details/mother-s-day-brunch-and-dinner-at-artango-south-american-bistro-05-11-2014-278 END:VEVENT END:VCALENDAR