Chicago Restaurant Week 2020 at Le Sud
Chicago Restaurant Week is a 17-day celebration of the city’s award-winning culinary scene. The 13th annual event brings together hundreds of the city’s top restaurants, representing a near-endless array of cuisines and making it the largest restaurant week in the nation.
Le Sud is proud to offer a 3 course Prix fixe menu filled with your favorites, old and new for just $36 per person
Date and Time
Friday Jan 24, 2020 Sunday Feb 9, 2020
From 5pm onward
Location
2301 West Roscoe Street
Fees/Admission
3 course Prix fixe menu for $36 per person
Printed courtesy of www.lakeviewroscoevillage.org – Contact the Lakeview Roscoe Village Chamber of Commerce for more information.
1409 W. Addison Ave., Chicago, IL 60613 – (773) 472-7171 – info@lrvcc.org