NYE Prix Fixe Dinner at ARTango
During the holidays, surround yourself with good food, good friends, and family.
Join ARTango Bistro for New Year's Prix Fixe Dinner! A Special Holiday Menu designed by Executive Chef Isaak Reyes. Seasonal three-course prix fixe menus for both meat lovers and vegetarians. NOTE: The a la carte menu will NOT be available.
PRIX FIXE MENU
A P P E T I Z E R S SOUP - Lobster Bisque Soup garnished with mini crab cake ARROZ BOMBA TOSTADO - crispy risotto cake, tiger shrimps, lobster sauce TRIO DE CEVICHES - tiger shrimps, tuna, oysters, aji amarillo, passion fruit and guava sauce MEJILLONES - mussels with white sauce PAVO ARROLLADO - stuffed boneless turkey breast TRÍO DE DEGUSTACIÓN - stuffed tomato, grilled chorizo-olive skewer, stuffed bacon
E N T R E E S
ROCOTO RELLENO - stuffed grilled pepper, quinoa, mushrooms, kale, carrots, butternut squash, smoked provolone cheese CORDERO A LA PLANCHA - grilled lamb chops, brussel sprouts, polenta, lamb rosemary juice HALIBUT BRASEADO - pan seared halibut, gnocchi, fava beans, carrots, guava sauce FILET MIGNON - purple peruvian mashed Potato, red and yellow pepper, grilled asparagus, paprika oil, malbec sauce PATO ASADO - duck breast and confit, wild mushroom risotto, fig sauce
D E S S E R T
DULCE TRIO chocolate flourless cake, amaretto-hazelnutes mouse, warm quince-brie strudel
Date and Time
Tuesday Dec 31, 2013 Wednesday Jan 1, 2014
12/31/2013 5pm-2am
Location
ARTango Bistro
Fees/Admission
First seating 5pm-8:30pm $55
Second seating 9pm-12am $65
Contact Information
773.694.7479 or 312.823.4859
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