Port & Park Bistro

Port & Park Bistro
Categories

Restaurants

About Us

At Port & Park we specialize in New American cuisine. “New American cuisine” is food that transcends category yet provides the same comfort of foods you know and love. Our Chef uses flavor profiles and culinary techniques from around the globe to influence the foods we source from local suppliers found in our very own neighborhood, city, and region.

We believe that applying styles from Italy to Asia. France to Finland, and Africa to Argentina helps compliment and enhance American cuisine, thus offering a truly unique experience in our great little corner of the neighborhood. Our menu is built to be shared or you can order in the way you prefer- we do not believe in putting restrictions on how one should enjoy their food.. We encourage our chef to play and invent, so every week and season will bring new offerings that you can find only here, at Port And Park.

Images

The Bar
Jumbo Buffalo Wings
Middle Eastern Kofta
Faroe Island Salmon with Couscos and roasted vegetables
Pork Chop
cavatappi
Wines
Begniets
Mimosa Kit
Bar Room
Fireplace
Bar Room
Staff

Rep/Contact Info

Card image cap
Mr. Steve Salameh
Owner/Operator