Rum Dinner at The Butcher's Tap
Five-time Emmy winner Bailey Pryor is hosting a rum dinner at 7 p.m. Thursday, April 28 at The Butcher's Tap! The dinner will include four courses, each course paired with a rum cocktail made with "The Real McCoy Rum". There will be a seminar and rum tasting led by Pryor. All guests will receive a complimentary copy of the Emmy-winning documentary, "The Real McCoy", the true story of rum runner Bill McCoy.
Date and Time
Thursday Apr 28, 2016
7:00 PM - 11:55 PM CDT
Thursday, April 28, 2016 at 7 p.m.
Location
The Butcher's Tap, 3553 N Southport Ave, Chicago, IL 60657
Fees/Admission
Ticket - $45. Purchase here: https://thebutcherstap.projectparties.com/Real-McCoy-Rum-Dinner-and-Seminar-bn-1872.html
Contact Information
Allison Shapiro
312-218-6510
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